Teriyaki Meatball Skewers
Recipe - Dearborn Market
Teriyaki Meatball Skewers
Prep Time15 Minutes
Servings4
Cook Time10 Minutes
Ingredients
1 pound Aidells teriyaki meatballs
1 red pepper, cut into 1-inch chunks
1 red onion, cut into 1-inch chunks
1/2 cup bottled teriyaki sauce
2 cups pineapple chunks
Directions
1. Thread the meatballs and pieces of pineapple, peppers and onion on skewers. Broil on medium heat 7-10 minutes, brushing with teriyaki sauce until the meatballs are heated through
15 minutes
Prep Time
10 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available
Orange Pepper, 1 ct, 8 oz
$2.50 avg/ea$4.99/lb
Red Onion
$1.24 avg/ea$1.99/lb
Kikkoman Teriyaki Marinade & Sauce, 10 fl oz
$3.19$0.32/fl oz
Dole Pineapple Slices in 100% Pineapple Juice, 20 oz
$2.79$0.14/oz
Directions
1. Thread the meatballs and pieces of pineapple, peppers and onion on skewers. Broil on medium heat 7-10 minutes, brushing with teriyaki sauce until the meatballs are heated through